Redesign the Future of Food at XLabs: Aotearoa's circular economy lab

This is an invitation for any B Corp’s working across the food industry to join us to redesign the future of food with our online/in-person design sprint planned for August 15 - 17th on the beach in Papamoa, Bay of Plenty.

The XLabs: Future of Food provides businesses/individuals with the creative space for more imaginative innovation, more collaborative collisions, and more tangible progress toward your ambitions to create abundant, nature positive, regenerative by design food products, services and systems that the world loves.

By bringing a challenge to the program, businesses will work alongside Circularity and experts to design circular concepts for future market opportunities in an award-winning accelerated format.

Online learning program with engaging resources, exercises, workbooks and a community of like-minded businesses to become certified in designing for a circular economy.
In-person design sprint to ideate, prototype and pitch a future food solution.

This is the place to be if you want to re-imagine and accelerate your future to be circular, to access the potential $ 8.8 billion opportunity* identified for Auckland and a $4.5 trillion** global opportunity by transitioning to a circular economy.

XLabs will create the space for you to imagine, design and collaborate on new innovations for real-life challenges – right at the intersection of sustainability, science and technology.

Together, we’re co-creating the future to be circular.

Pricing and format options to suit businesses of all sizes with B Corp’s receiving a massive 50% discount to attend.

email to learn more and secure your place.[event start=“2023-08-15 08:30” status=“private” name=“XLabs Future of Food design sprint” url=“” timezone=“Pacific/Auckland” end=“2023-08-17 17:00” allowedGroups=“”]

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